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Mexican

Dinner: $49 (3 Courses)

Dallas

DFW Metro

Bustling longtime upscale restaurant featuring Mexico City-style cuisine & a swanky cigar bar.

Javier’s

Week 1 - Aug. 7-13

Latin

Seafood

Steak

Vegetarian / Vegan

4th Course

Girls Night Out

New Restaurant

Pairings

Signature Cocktails

Signature Experience: $99

Mid Cities

North Dallas

A MEXICO CITY INSPIRED NIGHTLY EATERY WITH A GLOBAL WINE LIST, AMAZING CRUDO AND CEVICHE, BIG WOODFIRED GRILL AND IN-HOUSE MASA PROGRAM.

El Carlos Elegante

Week 2 - Aug. 14-20

American

Comfort

Tex-Mex

Dress for the Occasion

Serves Stella Artois

Lunch: $24 (2 Courses)

Weekend Brunch: $29

Collin County

Fort Worth

Rustic Jewel

Week 3 - Aug. 21-27

Week 4 - Aug. 28 - Sept. 3

Italian

Live Entertainment

Dinner: $39 (3 Courses)

Rotolo’s uses only the freshest ingredients! We make our original dough fresh daily at each location. Combine that with our homemade sauces and freshly prepared vegetables, and you have a recipe for a delicious meal!

Rotolo’s Craft & Crust

Tarrant County

Our Food...
Nothing pairs better with a glass of wine than the perfect meal. Come experience what can only be felt when wine, food, and community are combined.

Our Wines...
We take tremendous pride offering these hand selected wines to you. We have sourced some of the best vineyards and vintages for our Goat & Vine label to satisfy every sense of taste.

The "Club"
Make sure you join our wine club for exclusive member benefits! Things such as newly released wines, events, rewards and more!

Goat & Vine Restaurant – Fort Worth

Goat & Vine Restaurant – Plano

Goat & Vine Restaurant – Allen

Pinstripes was built from a passion to gather, to celebrate, and to experience sophisticated fun. Gather around our outdoor fire pit, rival friends in a game of bocce, or lace up the bowling shoes in our grand rendition of the classic American pastime. Our unique event venues accommodate an expanse of interests from corporate luncheons to wedding receptions. We feature seasonal, locally sourced ingredients in every dish. We take pride in our thoughtfully selected wine list, rotating craft beers, and attractive variety of handcrafted cocktails. Guests will leave knowing they received the perfect balance of culinary expertise, entertainment, event space and professional service that can only be defined as the Pinstripes Experience.

Pinstripes – Fort Worth

Tre Mogli Cucina Italiana is the fourth concept from Fort Worth-based Trident Restaurant Group—providing a scratch made Italian restaurant, and two full-service bars. Tre Mogli means 3 wives in Italian, as a complimentary nod to the Trident wives. With Executive Chef Stefon Rishel at the helm, Tre Mogli features individual and family style high-end Italian cuisine. House-made pastas, sausages and bread in a performance kitchen setting. Think both red sauce Italian and traditional coastal Italian favorites. Italian cuisine is characterized by its simplicity.  Chef Rishel will rely chiefly on the quality of the ingredients rather than an elaborate preparation. This amazing concept features a diverse wine list with a large portion being Italian but also wines that are familiar to the general public, a wine list for everyone.

Tre Mogli

Discover where Dallas’ leaders and change-makers engage, entertain, connect, work, play, and stay. Tower Club Dallas is the city’s leading community for purpose, connection, and entertainment in the heart of the downtown business district. From the Club quarters on the 48th floor of Santander Tower, Members and guests enjoy unforgettable experiences overlooking breathtaking views. With the incredible connections you'll make, cultural and business programming, and crucial networking opportunities, it's no wonder professionals choose this Dallas social club as their home away from home.

Tower Club Dallas

Take in the sparkling city lights from 26 stories up as you sample internationally-inspired small plates and seasonal local fare at Revel, our crescent-style bar and lounge. Enjoy a lively, upscale atmosphere and fine dining experience at Icon, our fusion chophouse with a modern twist.

Revel at The Constellation Club

French

Discover our new Brasserie restaurant, Good Graces. Indulge with fresh oysters, a charcuterie board, fresh salads and a variety of steak and seafood. Relax with a glass of wine or craft cocktail in the bright and airy space with a hip soundtrack .

Good Graces

Preview Weekend - Aug. 3-6

We are pleased to announce our newest restaurant chain to the Arlington community! Zack's Bistro is a sister restaurant to Mercury Chophouse and Keller Chophouse- two high-end dining experiences with a combined nearly 40 years of stellar foods and brilliant atmospheres serving the DFW area. Zack's Bistro is an American-styled Bistro cuisine set apart with exciting iterations of favorite American dishes. Zack's Bistro is excited to extend to you the highest quality foods, from Allen Brother's meats, fresh and wild seafood, and the farm-to-table quality and freshness you've come to expect from our Chophouses.

Zack’s Bistro

roudly serving Allen Brothers Steaks with a wide variety of fresh seafood.

We brought our 20+ years in the fine-dining world to Keller, Texas.


We offer elegant dine-in, catering, fine wine & excellent drink selection, happy hour & much more!

Keller Chophouse

Brazilian

Brasão Brazilian Steakhouse is where traditional tastes & modern ambiance blend to deliver the true flavors of Brazil. We are a prime destination with authentic Rodizio style dining for lunch or dinner! Our mouth-watering menu transports our guests to Brazil with every bite. We invite you to dine at your own pace. Indulge as much as your heart desires!

Brasão Brazilian Steakhouse – Plano

Welcome to Brasão Brazilian Steakhouse, where we bring the flavors of Brazil to your table. Our restaurant offers a unique dining experience known as Churrasco, where various cuts of meat are cooked to perfection over an open flame and served table side by our gaucho chefs. In addition to our delicious meats, we also offer a variety of traditional sides and salads to complement your meal. Our inviting atmosphere and attentive staff will make sure your experience is one to remember.

Brasão Brazilian Steakhouse – Irving

Ramble Room

PRINCI ITALIA OFFERS SCRATCH-MADE ITALIAN FARE. FOR DINE-IN OR CARRY OUT, WE’RE OFFERING DELICIOUS, FRESH FOOD SUCH AS HOMEMADE PASTAS, SEASONAL VEGETABLES, LIGHT AND LEMONY SALADS AND NEAPOLITAN-STYLE PIZZAS IN THE RESTAURANT’S OAK WOOD-BURNING OVEN.

Princi Italia – Dallas

Princi Italia – Plano

Situated minutes from Downtown, Nick & Sam’s is a contemporary steakhouse featuring selections of prime meats as well as American and Australian Kobe and a variety of seafood. We offer a mostly American wine list of over 400 labels plus an international selection, with 20 wines by the glass.
USA Today says “well-done”, ZAGAT “very good to excellent” and a 2008 recipient of the Five Diamond Star Award.

Nick & Sam’s Steakhouse

Next Bistro is a casually elegant, DiRoNA-awarded (Distinguished Restaurants of North America) restaurant where our guests can enjoy chef-inspired, house-made specialties with a focus on fresh seafood, C.A.B. steaks and house-made desserts. Guests at Next Bistro can choose from our Wine Spectator Best of Award of Excellence winning 720 bottle wine list and our full bar featuring over 250 varieties of Scotch, whiskies from around the world and our full range of other spirits and liquors.

Next Bistro

KISS Vibe Dining

e are one of DFW’ most revered Italian restaurants for more than 30 years. With 7 private dining rooms available for parties, business meetings, networking socials etc...

Francesco and Jane Secchi, who hail from Italy and England respectively, serve Italian cuisine with emphasis on fresh seafood, all natural steaks and fresh pasta made daily, from Northern and Southern Italy .

The adjoining Ferraris Sidecar Tavern and Dog Friendly patio, serves Roman style pizzas baked in an oak burning oven with craft beers on tap and a very nice wine list. Happy hour specials at Sidecar are offered Mon - Sat from 5 pm - 9 pm! Stop in today for a taste of Italy!

Ferrari’s Italian Villa & Chop House

Cru A Wine Bar West Village Dallas offers many wine vintages for you and your friends or family to enjoy. The establishment also offers a wealth of quality food to sate your appetite. Some of the top options on the menu at Cru A Wine Bar include the lobster & shrimp pot stickers, golden beet salad, stone-fired pizzas, filet mignon, Scottish salmon, Alaskan halibut and lemon thyme roasted chicken. 

CRÚ Food & Wine Bar – Dallas

CRU offers an à la carte menu throughout the day, featuring dishes that pair well with our thoughtful wine menu with an emphasis on pizza from our stone-fire oven. Stop by to enjoy a beautiful meal in a relaxed setting, a casual bite, or wine by the flight or glass offerings at the bar.

CRÚ Food & Wine Bar – Plano

Clearfork is an open-air shopping, dining and entertainment destination in the heart of Fort Worth, including upscale stores and restaurants that are exclusive to the area. We made sure that the vibe at this CRÚ is always friendly, down-to-earth and relaxed. Drop on by, and let us take care of you!

CRÚ Food & Wine Bar – Fort Worth

CRÚ Food & Wine Bar – Allen

Sophisticated dishes & cocktails served in a stylish steakhouse set inside an art deco hotel.

Wicked Butcher

From ambiance to the ingredients that go into our handcrafted cocktails and signature dishes… TYCOON promises a premier dining experience you’ll have a hard time forgetting. Tycoon is now open! Lakeside DFW offers 150 acres of development to dine, shop, play, live.

Tycoon

Good people, good food and good times. We've been one of the most beloved restaurants on Henderson for over a decade. With our reopening, we're just the right amount of new and improved with refreshed menus, a new patio, more hours so you can hang later, plus a few fresh coats of paint. Here, it's always patio season with new all-weather, outdoor seating that's pet friendly, too. Whether it's a family celebration, an office happy hour, or a birthday brunch, we'd love to host you. We can accommodate parties large and small with special reservations and partial or full buyouts. Let us start planning your next event now. After all, there's no better way to spend the weekend than at The Porch.

The Porch

Sushi

The Oceanaire provides the perfect setting to enjoy the freshest seafood flown in daily from around the world. Our knowledgeable staff will delight you with exceptional service — guiding you through the wide variety of items on our menu and helping you select the perfect wine to complement your meal. You'll find out why The Oceanaire has been voted one of the best seafood restaurants in the country.

The Oceanaire Seafood Room

Tucked away in Dallas’s flourishing Design District, Tango Room is a jewel box of a restaurant dedicated to the finest things chefs and vintners can provide. The intimate, 60-seat space is the brainchild of co-owners Tim Headington and Simon Roberts, who created the space for epicureans and oenophiles alike to provide a truly singular dining experience. A fine-dining homage to the traditional steakhouse, Tango Room’s ever-changing menu is anchored by a world-class wine list featuring a robust selection of rare and exciting vintages.

Tango Room’s richly appointed dining room, which one enters through striking velvet drapes, offers an elevated design aesthetic while retaining an inviting warmth. Mahogany wood, burgundy booths and vintage brass fixtures are accented by several pieces of Tim Headington’s impressive blue-chip art collection.

Tango Room

Stock & Barrel

Experience SER Steak + Spirts! Our new Executive Chef, Aubrey Murphy introduces a new menu featuring wood-fired prime steaks, locally sourced ingredients, and unique dining experiences.  SER showcases unparalleled views of the Dallas skyline and is uniquely decorated with a curated art collection including an array of Classic Automobile Hood Ornaments.  Our window tables are non-reservable and are on a first come, first serve basis.  The Bar + Lounge is a 21 and up experience with it's stirring and shaking crafted cocktails, an extensive wine collection, and a new whiskey & bourbon experience. Let our mixologists stir, shake, or pour your favorite beverage.  SER Steak + Spirits is located within the Hilton Anatole in the growing Dallas Design District. Minutes away from Uptown, Oak Lawn, and local attractions.

SER Steak + Spirits

The team behind the Carbone restaurants that are now dazzling Dallas isn’t just about Italian. Their sparkling Sadelle’s in Highland Park Village is a New York deli — but hardly your typical one, which is why it stands out. Smoked salmon and sturgeon and deli sandwiches? Sure. But breakfast tacos, caviar, and Asian skirt steak, too.

Sadelle’s

Located in one of Dallas’ most coveted locales, Perle on Maple showcases American bistro inspired cuisine with locally sourced ingredients with a Texas twist, all in a warm, welcoming, and beautiful setting. We offer lunch, brunch, and evening packages for all occasions. Select exquisite cuisine from Executive Chef Wade Burch and explore our prized wine list and craft cocktails.

Perle on Maple

La Neta offers its modern take on Mexican provisions with dishes such as Flautas, Molotes and our signature Para La Mesa’s one of which is, The WTF, a 4lb braised short rib with Manchego polenta and crispy onions. To the famed B.F.T selection where creativity runs wild with our “Lobsta” taco. A whole butter poached Maine lobster, roasted corn puree, fennel citrus slaw, in a cheese stuffed tortilla with a unique presentation that will turn heads.

La Neta Cocina y Lounge Dallas

James Beard Honorees

Inspired by Mexico ́s traditional cuisine, Chef Juan Ramón Cárdenas, together with our culinary team, are constantly exploring different techniques and looking for new ingredients to create contemporary dishes that indulge the palate.

Don Artemio Mexican Heritage

No matter what you choose, the vibe is warm; the menu straightforward and approachable. This classic steakhouse features local game, fine-cut steaks, incredible salads, roast chicken, burgers, responsibly sourced seafood, and more—your favorites are all here, along with classic shareable options, too, from seasoned fries to wings and charcuterie.

Cut & Bourbon

Located just across the courtyard from sister restaurant Carbone in the Dallas Design District, Vino is a new concept from Major Food Group celebrating timeless artisanship and the most coveted wines of Italy. The service at this candlelit trattoria is polished and warm, while the menu features an extensive selection of handmade pastas, Sicilian pizzas, fresh gelato, and entrées like a signature fried veal chop prepared “your way.” In order to provide diners greater opportunity to taste some of the finest vintages available anywhere, the restaurant’s peerless wine program is available both by the bottle and quartino.

Carbone Vino

Arthurs Steakhouse started in 1948 by Arthurs Bates and his wife off of McKinney Avenue in the Dallas uptown District. It moved to the Gold Towers on Central Expressway and after decades, in 2001, it relocated to Addison where is thrives today. Now withstanding the test of over 70 years, Arthurs Steakhouse offers a grand setting with a Rat Pack Chic vibe and high style for guests to relax and enjoy fine dining with nightly entertainment. You are welcomed into the main dining room by the giant 600 lb Baccarat Crystal Chandelier that suspends over the main dining room. The main dining room is surrounded by 1200 gallons of fresh water aquariums with colorful fish to watch you dine. Arthurs invites you to dine with them in the same way a friend invites you to their home. Five star dining with menu features like Escargot, Crab Cakes, Champagne Brie Soup, Tournedos Rossini, and Chocolate Souffles for dessert. The wine list is extensive and affordable.

Arthur’s Steakhouse

Asian

Japanese

Thai

Cozy-yet-modern 50-seat spot serving Asian-inspired fare & a short list of cocktails & wine.

Alice

Free your senses from the ordinary and discover the alluring culinary escape of Tulum. Allow yourself to be transported to the breezy, bohemian coast of Mexico, where exotic flavors and rustic elegance meet. Tulum is a place to feed the body and soul with a menu of fresh, organic land and sea fare. Every dish is something new that extends beyond the bounds of traditional Mexican food. Enhanced by an extensive wine list and inspired cocktail program, Tulum’s culinary collision of tastes is designed to capture your imagination and carry you away to a dining experience unlike any other. 

Tulum

The Apron serves creative Texas and California fare with spectacular views of Fields Ranch. Come in for breakfast, lunch, or dinner and enjoy pastries, sandwiches, gelato, and everything in between.

The Apron

Relax and relive your round over your choice of classic American culinary favorites and smooth cocktails. Ryder Cup Grille is the perfect way to cap off a day on the links.

Ryder Cup Grille

Rye is a super seasonal, creative American small plates restaurant and cocktail bar. What does that mean? It means a different way to dine. It means locally sourced, constantly rotating menu items. It means trying a variety of hand crafted food instead of eating one large entree. It means being together with friends, and meeting new ones in an intimate dining room full of energy and intrigue for what’s new.

Rye – Dallas

Located near the Gaylord Texan Resort and Convention Center and just blocks away from Grapevine’s Historic Downtown, Perry’s is bringing our award-winning menus, iconic signatures, tableside presentations and impeccable service to Grapevine. Our spacious main dining room boasts a vibrant color pallet and a warm, inviting ambience flecked with glass details where guests can catch glimpses of our chefs putting the Perry’s twist on our Steakhouse signatures. Our expansive wine list comes to life with Perry’s Grapevine’s ceiling-to-floor wine tower featuring over 2,0000 wines from around the world.

Perry’s Steakhouse & Grille – Grapevine

Located in Stonebriar Center in front of Stonebriar Mall, Perry’s is bringing our award-winning menus, iconic signatures, tableside presentations and impeccable service to Frisco. Our spacious main dining room and quaint back room can host up to a combined 223 guests, boasting a refined, yet warm and inviting atmosphere. With Perry’s open kitchen, guests can catch glimpses of chef’s creating innovations as they dine amongst our twenty-foot-high wine tower featuring over 2,700 wines from around the world.

Perry’s Steakhouse & Grille – Frisco

One glance at this extraordinary two-story design will have you ready to enjoy an all-new Rare and Well Done®️ experience. The first level features a beautiful island bar that opens up to a spacious patio dining area flanked by fireplaces and semi-private areas. Ascend the stunning staircase wrapping the massive wine tower to find an expansive main dining room with four private dining rooms – a perfect spot to enjoy Perry’s award-winning menu. With spectacular views of Klyde Warren Park and Downtown Dallas, guests can also catch a glimpse of chef creations in the kitchen. Get ready to soak up the lively sights, scents and sounds that abound!

Perry’s Steakhouse & Grille – Dallas

What’s your idea of the perfect sports bar? If you said some scratch-made, classic American fare, a killer craft draft list, and a rooftop deck that overlooks two sports fields, that’s exactly what you’ll find at Over Under, right here, in our backyard.

Over Under

Musume, which means Daughter in Japanese, serves world-class sushi and contemporary Asian cuisine in a vibrant atmosphere. Located in the heart of downtown Fort Worth, Musume guests have both the largest sake list in North America and most extensive Japanese whisky list in DFW. After dinner, be sure to ask your server about our speakeasy, Akai.

Musume – Fort Worth

Chef/Owner Rena Frost’s food ranges from the familiar to the unexpected with fresh seafood, steaks, prime rib and seasonally created specials.  We proudly offer Chairman Reserve and Strauss Grass Fed steaks, slow-roasted prime rib, fresh fish selections, and our Signature Mac’s Salad. We partner with local purveyors and individuals enabling us to feature specials that are seasonal and most often locally sourced from our surrounding area.

Mac’s on Main

Featuring chef-driven dishes, craft cocktails, and an action-packed atmosphere, Lounge by Topgolf also has Swing Suites with Toptracer technology.

Lounge by Topgolf

Dallas’ highest rated fine dining Italian restaurant, bringing the food, the lifestyle, and the ambiance of the Italian culture to the classy Dallas Arts District. La Stella Cucina Verace honors old-world Italian cuisine, but with a modern luxury dining experience. Offering live music most nights, an impressive wine list, incredible cocktails, combined with its classic, authentic but with a simple modern approach to the real “Cucina Italiana” it is a diners favorite. La Stella Cucina Verace a truly Italian experience in the heart of Dallas.

La Stella Cucina Verace

Tesar opened the original Knife, located at the Highland Dallas hotel, to critical acclaim in May 2014. Since then, Knife has carved its way through the restaurant scene and now calls Plano its second home in North Texas since October 2018. A reinvention of the steakhouse experience, the chef-driven restaurant features all-natural born and raised Texas beef, pork and lamb in dry-aged prime cuts and specialty cuts such as chuck flap, beef tongue and Akaushi beef.

Knife – Plano

Jalisco Norte is a journey through Mexico without ever leaving the table. Executive Chef José Meza, who was born and raised in Mexico, takes diners on a culinary experience with his nostalgia for Mexican cuisine and expertise in some of the world’s top restaurants. From Martin Berasategui, a Michelin three-starred restaurant in San Sebastian, Spain to the best restaurant in the world, NOMA in Copenhagen, Denmark, Chef Meza has taken his learnings from each experience to create a truly unique dining experience for patrons here at Jalisco Norte. Meza’s dishes reflect Mexican heritage and tradition, while sticking to the philosophy of obtaining only the highest-quality ingredients and maintaining standards of high-end service required of the best restaurants. He draws inspiration from his family. During his travels through his home country from Oaxaca, Puebla and Yucatan, and from those towns, he crafted menu items that pay homage to its people, cultures and customs.

Jalisco Norte

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Fogo de Chão – Uptown

Fogo de Chão – Plano

Fogo de Chão – Addison

Fleming’s Prime Steakhouse & Wine Bar

Del Frisco's Grille is a modern and stylish spin on the classic bar and grill, drawing inspiration from bold flavors and market-fresh ingredients. Our menu is a tempting mix of prime steaks, fresh seafood and twists on American comfort cuisine.

Del Frisco’s Grille – Southlake

Del Frisco’s Grille – Plano

Del Frisco’s Grille – Fort Worth

Del Frisco's Double Eagle Steakhouse embodies the rich tradition of the classic American steakhouse, serving USDA Prime Beef, fresh seafood and premium wines from our award-winning wine selection.

Del Frisco’s Double Eagle Steakhouse – Plano

Del Frisco’s Double Eagle Steakhouse – Fort Worth

Del Frisco’s Double Eagle Steakhouse – Dallas

Mediterranean

With inspiration drawn from places like Naples, Ibiza Positano, Palermo, and Valencia, Dea curates a culinary experience unlike any other. From authentic specialties like Casarecce with braised octopus to Tuscan steaks like Bistecca alla Fiorentina, Dea serves up transportive cuisine in an elegant setting. Cure your craving for coastal fare and take your tastebuds on a journey.

Whether you’re an aspiring sommelier or just love a good glass of wine and amazing bites with friends, Anise is the spot for you. The beautiful pan-Mediterranean wine and food bar, a delightful extension of the Drey Hotel lobby, offers chill vibes, a fresh and exciting menu of mezze, large plates and more, plus outstanding drinks and a killer wine list.

Anise Food & Wine

Influenced by Bangkok’s streets, our food is inspired by diverse regions of Thailand and all of our dishes are prepared with fresh and traditional ingredients. It's authentic Thai cuisine at your fingertips. Make sure to ask about our vegetarian and vegan options.


Pakpao Thai – Design District

At the intersection of fun and fine dining, you’ll find The Finch—a modern take on timeless style. Where the drinks are colder, flavors bolder, where life takes flight—in good taste and great company.  Suitable for relaxed encounters and formal engagements, it’s a stylish staple for every taste, an oasis of culinary craft and casual sophistication. 

The Finch – Dallas

What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.

Morton’s The Steakhouse

Airy eatery offering regional Mexican cuisine, plus margaritas in a colorful setting with a patio.

El Bolero – Design District

Apothecary is an avant-garde cocktail lounge from the team at Rye. Utilizing new techniques and tools like centrifuges, liquid nitrogen, sous vide, and pyrolysis we aim to challenge your palate and even your assumptions about cocktails. Expect cocktails that numb your tongue, have an octopus tentacle, or made from pasta sauce. We also carry wine, beer, and classic cocktails for the less adventurous among us.

Apothecary

James Beard Award-nominated Yardbird is all about modern American classics – dishes from diverse regions, dishes that exude a sense of place, dishes that have made people happy for decades. We elevate the American bounty with the best of today’s techniques and an obsession with sourcing the absolute finest local ingredients. We also love us some bourbon, so there’s plenty of it – as well as other American whiskeys and well-crafted cocktails – at the bar.

Yardbird Table & Bar

At Waters Restaurant – Sundance Square, we source the freshest wild, seasonal, and sustainable seafood available. Our style brings together flavors of the southwest, with hints of Louisiana, but our featured ingredients themselves typically speak the loudest. Our Signature Gumbo hastens back to some Creole roots when Jon Bonnell cooked in the French Quarter of New Orleans, while our beef gets the royal treatment Chef Felli has made famous for much of his career. Diver scallops from Maine get a slight TexMex makeover after being perfectly golden-crust-seared, while jumbo lump crabcakes celebrate beautifully fresh crab as their essence, never loaded with fillers just to save a buck. We will never utilize third-world fish farms, cheap seafood substitutes, artificial flavorings, or exploit threatened species at Waters. We strive for only the best experience for our guests, while at the same time being good stewards of our environment and our future.

Waters Restaurant

Created by Award-winning Chef Richard Sandoval and nominated “Best New Restaurant” in Fort Worth, Toro Toro Latin American Restaurant celebrates the vibrant flavors and convivial dining culture of Central and South America. Offering a surprising twist on the contemporary steakhouse, Toro Toro integrates fresh ingredients and culinary artistry into every Latin-inspired dish.

Toro Toro – Fort Worth

Imagine yourself on an island getaway at our Legacy West location - this tranquil escape features lush interiors, an expansive outdoor patio, and a seasonally-driven menu complete with fresh, local produce and sustainable fish. Reservations are recommended, but walk-ins are welcome.

Tommy Bahama

Fondue

Special Note to guests attending DFW Restaurant Week.  The $99 is priced for 2 people, not per person.  That price also includes rose petals and candles on table.  As well as one box of 6 chocolate covered strawberries.  Thank You

Discover interactive dining like you’ve never experienced before when you come to The Melting Pot for dinner tonight. At our gourmet fondue restaurant, we provide our guests with the opportunity to bond and hold conversations over bubbling pots of fondue goodness. You can end your evening perfectly with drinks and chocolate fondue at our restaurant, or you can join us for dinner and experience the full four-course adventure. 

The Melting Pot – Addison

The Finch – Grand Prairie

Set in an unassuming blue house with a storied history, The Classic serves globally-inspired menu items, prepared with farm-quality ingredients by a creative and collaborative kitchen team. The menu of fresh seafood, premium steaks and pastas includes items that follow the seasons, as fruits and vegetables ripen in The Classic’s on-site garden. The Classic offers a full bar, craft cocktails, and a wine list carefully selected to complement the menu. 

The Classic Café at Roanoke

Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.

Texas de Brazil – Dallas

Using local ingredients with Italian influences, Terra is Eataly’s premium wood-burning grill restaurant. Featuring dishes inspired by Italy’s 20 different regions, Terra’s menu changes with the seasons. Our dishes are all about letting the simple flavors shine, from our botanical and smoky cocktails, wood-grilled steaks with meats sourced from local farmers, all the way through our indulgent desserts and digestivi or caffe. For those looking for an outdoor dining experience, enjoy our expansive terrace with gorgeous Texas sunset views.

Terra – Eataly Dallas

Award-winning fine dining with Sinatra-esque swagger and live, showroom-style entertainment nightly. Vintage-inspired entrees, beverage and service in a distinctive, upscale atmosphere reminiscent of the early 1960’s. Enjoy chef-prepared steaks, seafood, pasta, and vintage specialty dishes. Winner of Favorite First Date, Best Private Dining Experience, Favorite Martini, and more.

Table 13

STK Steakhouse's Award Winning Steaks, Cocktails & Vibe. Warm & Friendly Staff.

STK Steakhouse

Steve Fields Steakhouse is an upscale neighborhood restaurant located in West Plano, Texas. We offer a wonderful selection of steaks, fine seafood selections, great wine offerings and weekly piano entertainment in the lounge five nights a week. Our concept overall is "a little city in the suburbs".

Steve Fields Steakhouse

Inviting Italian cuisine that centrs on a seasonal menu of housemade pastas, perfectly blistered pizza, regional wines, and lively cocktails... ideal for a lingering dinner or meeting up with friends for aperitivos. Named one of the Most Beautiful New Restaurants, Sassetta's refined yet high-spirited ambiance is reminiscent of a modern neighborhood trattoria. Designed by ELLE Decor A-list designer Jean Liu, the setting is influenced by Italian craftsmanship and the al fresco charms of dining in Tuscany. Located inside the iconic Joule hotel on Main Street in downtown Dallas, Sassetta is open Tuesday through Saturday and offers complimentary valet with validation. Reservations are available through Resy or by calling (214) 290-7555. Follow us on Instagram @sassetta_dallas or visit thejouledallas.com to learn more. 

Sassetta

A salon de soufflé where impeccable flavor and French sensibilities meet comfortable hospitality. rise is a one-of-a-kind dining experience designed to nourish your body and soul. We welcome you to dine with us and find out just what we mean.

Itinerary

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